Description
Baking instructions
Baking instructions: Bake directly from frost 23-25 min. at 190°C (hot air). Preferably with the damper open.
INGREDIENTS:
Ingredients: Water, wheat flour, palm oil, sugar, rapeseed oil, apricot kernels, yeast, pasteurized egg yolks, modified starch, coconut oil, whey powder (milk), salt, vegetable emulsifiers (E471, E472e), stabilizers (E440, E412, E401, E516, E450 ), colors (E170, E160a), whole milk powder, almonds, natural flavouring, glucose syrup, flour treatment agent (amylase (wheat), xylanase (wheat), E300), milk protein, acidity regulator (E330), vitamin A. May contain traces of hazelnuts and pecans.
Enclosed: White glaze (sugar, water, glucose syrup, coconut oil, acidity regulator (E260)).
ALLERGENS:
Contains wheat, milk, eggs, gluten-containing grains, almonds and almond products and nuts
May contain traces of pecans and pecan nut products and hazelnuts and hazelnut products