Description
Shortbread base with fromage frais crème ﴾33%﴿ and raspberries, decorated with cake icing. Cut into 12 portions.
Application
Remove the packaging and thaw the product for 9-10 hours in
refrigerator or 5-6 hours at room temperature
Storage
Deep frost ‐18°C ‐ best before date on packaging. May not
refreeze after thawing.
Ingredients: Raspberries ﴾28%﴿, water, quark ﴾milk﴿ ﴾13%﴿,
sugar, glucose-fructose syrup, wheat flour, rapeseed oil, eggs,
coconut fat, fractionated palm kernel fat, dextrose,
skimmed milk powder, gelatin, wheat starch,
egg yolk powder, raising agent ﴾E450, E500﴿,
modified starch, citric acid ﴾E330﴿, thickener
﴾E412﴿, gelling agent ﴾E440﴿, dyes
﴾elder berry concentrate, safflower extract﴿, natural aroma, salt,
acidity regulator ﴾E332, E331, E300﴿.