Description
Donut with cocoa coating, decorated with small pieces of milk chocolate.
Application
Remove the product from the packaging and thaw for 30–60 minutes
at room temperature. Shelf life after thawing 2 days
at room temperature.
Storage
Deep frost ‐18°C ‐ best before date on packaging. May not
refreeze after thawing.
Ingredients: Flour ﴾wheat﴿, vegetable oil and fat
﴾palm, rapeseed, coconut, sunflower﴿, water, sugar, yeast, defatted
cocoa powder ﴾1.7%﴿, dextrose, sweet whey powder ﴾milk﴿,
soy flour, salt, cocoa butter, whole milk powder, cocoa mass,
raising agent ﴾E450, E500﴿, skimmed milk powder,
emulsifier ﴾E471, E481﴿, natural vanilla powder,
vanilla extract.