Description
Intense and rich chocolate muffin with a mix of milk chocolate and dark chocolate
Application
Store in the freezer at min. -18 °C. or colder. After
thaw at room temperature for 5 days in the sealed container
packaging after opening 2 days in an airtight container.
Protected from sunlight and strong smells.
Storage
Deep frost ‐18°C ‐ best before date on packaging. May not
refreeze after thawing.
Ingredients: sugar, rapeseed oil, wheat flour, eggs, 8% dark
chocolate pieces ﴾cocoa mass, sugar, emulsifier:
lecithins﴿, 3% milk chocolate pieces ﴾sugar,
whole milk powder, cocoa butter, cocoa mass, emulsifier:
lecithins﴿, humectant: glycerol; 2%
low-fat cocoa powder, modified starch, raising agents:
sodium carbonates, diphosphates; emulsifiers: mono‐ and
diglycerides of fatty acids, sodium stearoyl lactylate,
polyglycerol esters of fatty acids; wheat gluten, salt,
skimmed milk powder, starches ﴾contains wheat﴿,
thickener: xanthan gum; natural aroma.